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Industrial Smoker Oven Beef and Brisket Rotisserie Cold Smoked Meat Making Machine for Sausages Salmon Cheese

Industrial Smoker Oven Beef and Brisket Rotisserie Cold Smoked Meat Making Machine for Sausages Salmon Cheese

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type	Sausage,fish,meat	automatic grade	Automatic
machinery test report	Provided	core components	Motor, Bearing, PLC
video outgoing-inspection	Provided	key selling points	Automatic
weight	800	application	Sausage/Fish/Chicken / meat
production capacity	30-1000kg/h(66.14-2204.62lb/h)	voltage	220v/380v
power(w)	Depending on the machine model	dimension(lwh)	Depending on the machine model
Product name	Smoke Oven Meat Smoker Machine	Name	Professional Meat Smoker Machine
Function	Multifunction	Usage	Automatic Meat Processing
Material	304 Stainless Steel	Keywords	Sausage Processing Equipments
Processing	Meat Smoking Processing Machine	After-sales Service Provided	Online Service
Capacity	30-1000kg

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