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Professional Manufacturer of Food Processing Machinery
3 Tray Electric Rotational Hot Air Circulating Oven Commercial Oven Electric Gas for Cakes Bread and Pizza Baking Equipment
| voltage | 110 V, 220 V | Power | 2.5kW(3.35hp) |
| Temperature range | Room Temperature ~ 400°C | Installation Type | Freestanding |
| Number of shelves | 3-Tray | Control Type | Button Control, Digital Control, Knob Control, Manual Control, Touch Control |
| Power Source | Electric | Timer | Built-in Timer, Manual Timer |
| Plug Type | EU Plug, UK Plug, Us Plug | Door style | Dropdown Door, Hinged Door, Sliding Door |
| Material | Corn, Flour, Milk, Nuts, Soybean, Vegetables, Other | dimension(l*w*h) | 485x545x420mm(19.09x21.46x16.54in) |
| machinery function | Baking | output product name | Bread |
| oven size | 485x545x420mm(19.09x21.46x16.54in) | Overall Dimensions | 485x545x420mm(19.09x21.46x16.54in) |
| weight | 25 |
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