| application fields | Bakery, Commercial Catering, Snack Food Factory | Loaf Size | 1 lb, 1.5 lb, 2 lb, 2.5 lb |
| Power | Electric, Manual | Plug Type | Australian Plug, British Plug, European Plug, Japanese Plug, Swiss Plug, Us Plug |
| key selling points | High Productivity | raw material | DOUGH |
| condition | New | machinery function | Bread/Baguette Shaping |
| dimension(l*w*h) | 1500*380*550MM(59.06*14.96*21.65in) | output product name | Bread/Baguette |
| voltage | 220V/110V | weight | 80 |
| Product name | Bread Making Machines | Raw material | DOUGH |
| Function | Dough Divider Rounder Commercial Steamed Bun Machine |